This Week

Well, I'm a day late, but here is our menu and grocery list for this week.

Menu:
Chocolate and Vanilla bee pudding cups (this will be a project for the kids this week that will turn into dessert)

Monday- Tropical Fruit Glazed Ham with sweet onions and yukon gold potatoes

Tuesday- Nachos

Wednesday- Frozen pizza

Thursday- Rotelle with broiled Feta, snow peas, and yellow bell pepper

Friday- Pan seared Turkey with apples, melted blue cheese, and pecans, with vegis

Saturday- Beer in the rear chicken with onion potatoes

Sunday- free night

Edit note: We switched up the menu throughout the week. This is just a rough draft for us and gives us the meals that we will be working with for the week. Look at the blog post titles for what we had each day. Enjoy!


Grocery list: (the * means you need this for the recipies)
*1 yellow pepper
*2 green apples
red apples
bananas
*4 medium yukon gold potatoes
*tortilla chips
R-cereal
Kids-cereal
goldfish
*1 1/2 c. frozen snow peas
frozen fruit juice bars
*1 lb. turkey tenderloin
*full chicken
*sour cream
*french bread roll (Pillsbury)
creamer
2 gal. milk
soy
*peanut oil
*olive oil
*1 (8oz.) tropical fruit salad in passion fruit nector
*refried beans
*lime juice
bread
* 8 oz. feta cheese